Name: Prawn stir fry
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4 servings
Ingredients: 2 level tsp cornflour; 1 tsp chopped garlic in vinegar from a jar, drained; 1 tbsp chopped ginger in vinegar from a jar, drained; 1 level tbsp hot chilli sauce, such as sriracha; 2 tbsp dark soy sauce; 1 tbsp oyster sauce; Pinch of sweetener granules; 1 tbsp tomato purée; 100ml boiling chicken stock; Low-calorie cooking spray; 200g frozen sliced red onions; 300g frozen mixed sliced peppers; 200g frozen green beans; 250g dried egg noodles; 400g frozen cooked and peeled prawns, thawed; 225g can sliced bamboo shoots, drained

½ Syn per serving

This recipe will take you 20 minutes

Serves 4

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